Saturday, May 29, 2010

Simple Ice Cream Cake

For Migi's 8th month birthday, his auntie Yanyan made him an chocolate ice cream cake. Well, it was delicious, 2 of my favorites, cake and ice cream combined. It's a shame Migi could not eat sweets.


For us who are still beginners we can also make a simple ice cream cake with no baking needed. Below is a simple ice cream cake recipe that uses a store bought mamon as base.

4 pcs store bought mamon (either from Goldilocks or Red Ribbon)
2 packs fresh strawberries
2 cups strawberry ice cream.
1 cup whipped cream

Procedure:
1. Slice the mamon in half.
2. Place the half in a 3 inch pan lined with acetate on the side and paper in the bottom.
3. Place slide strawberries on the sides of the cake
4. Cover with softened strawberry ice cream
5. Cover with another layer of Mamon, then FREEZE.
6. Next day, decorate with whipped cream and fresh strawberries, SERVE

No comments:

Post a Comment